Journal Guide

Aims and ScopeRecognizing that research in human biology must be founded on a comparative knowledge of our closest relatives, this journal is the natural scientist's ideal means of access to the best of current primate research. 'Folia Primatologica' covers fields as diverse as molecular biology and social behaviour, and features articles on ecology, conservation, palaeontology, systematics and functional anatomy. In-depth articles and invited reviews are contributed by the world’s leading primatologists. In addition, special issues provide rapid peer-reviewed publication of conference proceedings. 'Folia Primatologica' is one of the top-rated primatology publications and is acknowledged worldwide as a high-impact core journal for primatologists, zoologists and anthropologists.

Maney Publishing holds journals from the current and previous year. We hold all older back volumes and can supply high quality reprints for most volumes that were previously out-of-print.

A fully peer-reviewed international journal of folklore and folkloristics. Folklore is one of the earliest English-language journals in the field of folkloristics, first published as The Folk-Lore Record in 1878. Folklore publishes ethnographical and analytical essays on vernacular culture worldwide, specialising in traditional language, narrative, music, song, dance, drama, foodways, medicine, arts and crafts, and popular religion and belief. It reviews current scholarship in a wide range of adjacent disciplines including cultural studies, popular culture, cultural anthropology, ethnology and social history. Folklore prides itself on its special mix of ethnography, analysis and debate, formal and informal articles, reviews, review essays and bibliographies. It encompasses both North American and European approaches to the study of folklore and covers not only the materials and processes of folklore, but also the history, methods and theory of folkloristics. Folklore aims to be lively, informative and accessible, whilst maintaining high standards of scholarship. Join the Folklore SocietyBenefits of Folklore Society membership include: receipt of FLS News, access to JSTOR's electronic archive of back-numbers of Folklore; information about publications and events, preferential rates for some events and publications, and access to FLS information services and library. More details at www.folklore-society.comOnline subscription formDisclaimer for scientific, technical and social science publications:The Folklore Society and Taylor & Francis make every effort to ensure the accuracy of all the information (the 8220;Content8221;) contained in its publications. However, the Society and Taylor & Francis and its agents and licensors make no representations or warranties whatsoever as to the accuracy, completeness or suitability for any purpose of the Content and disclaim all such representations and warranties whether express or implied to the maximum extent permitted by law. Any views expressed in this publication are the views of the authors and are not necessarily the views of the Editor, the Society or Taylor & Francis.

Food Additives & Contaminants: Part B publishes surveillance data indicating the presence and levels of occurrence of designated food additives, residues and contaminants in foods and animal feed. Data using validated methods must meet stipulated quality standards to be acceptable and must be presented in a prescribed format for subsequent data-handling. Food Additives & Contaminants: Part B has a restricted scope in terms of classes of food additives, residues and contaminants that are included, being based on a goal of covering those areas where there is a need to record surveillance data for the purposes of exposure and risk assessment. The scope is initially restricted to: 1. Additives - food colours, artificial sweeteners, and preservatives; 2. Residues - veterinary drug and pesticide residues; 3. Contaminants - metals, mycotoxins, phycotoxins, plant toxins, nitrate/nitrite, PCDDs/PCFDs, PCBs, PAHs, acrylamide, 3-MPCD and contaminants derived from food packaging. Papers reporting surveillance data in areas other than the above should be submitted to Part A. The scope of Part B will be expanded from time-to-time to ensure inclusion of new areas of concern. Readership The readership includes scientists involved in all aspects of food safety and quality and particularly those involved in monitoring human exposure to chemicals from the diet. Disclaimer for Scientific, Technical and Social Science Publications Taylor & Francis make every effort to ensure the accuracy of all the information (the 'Content') contained in its publications. However, Taylor & Francis and its agents and licensors make no representations or warranties whatsoever as to the accuracy, completeness or suitability for any purpose of the Content and disclaim all such representations and warranties whether express or implied to the maximum extent permitted by law. Any views expressed in this publication are the views of the authors and are not the views of Taylor & Francis.