Aims: New Zealand is well respected for its growing research activity in the geosciences, particularly in circum-Pacific earth science. The New Zealand Journal of Geology and Geophysics plays an important role in disseminating field-based, experimental, and theoretical research to geoscientists with interests both within and beyond the circum-Pacific. Scope of submissions: The New Zealand Journal of Geology and Geophysics publishes original research papers, review papers, short communications, book reviews, letters, and forum articles. We welcome submissions on all aspects of the earth sciences relevant to New Zealand, the Pacific Rim, and Antarctica. The subject matter includes geology, geophysics, soil science, and atmospheric science. Prospective contributors should consult recent issues of the journal and can contact the Editorial Office to discuss whether a planned submission is appropriate. * No page charges for publication * Online iFirst e-before print publication between quarterly issues * iFirst Open Access option availableElectronic and printed issues are published quarterly (A4 format) Print ISSN: 0028-8306, Online ISSN: 1175-8791.
Aims: The diversity of aquatic life in the southern continents and oceans is of worldwide interest to researchers and resource managers in research institutions, museums, and other centres. The New Zealand Journal of Marine and Freshwater Research plays an important role in disseminating information on field-based, experimental, and theoretical research on the marine, estuarine, and freshwater biology of the region. Scope of submissions: The New Zealand Journal of Marine and Freshwater Research publishes original research papers, review papers, short communications, book reviews, letters, and forum articles. We welcome submissions on all aspects of aquatic science (including fisheries), with particular emphasis on Australasia, South America, Antarctica, and the Pacific. The journal's subject matter includes ecology, taxonomy, aquaculture, genetics, biodiversity, bioinvasions, physical oceanography, limnology, hydrology, and aquatic chemistry. Prospective contributors should consult recent issues of the journal and can contact the Editorial Office to discuss whether a planned submission is appropriate. * No page charges for publication * Online iFirst e-before print publication between quarterly issues option * iFirst Open Access option available Electronic and printed issues are published quarterly (B5 format) Print ISSN: 0028-8330, Online ISSN: 1175-8805.
Aims: The diversity of the fauna of the southern continents and oceans is of worldwide interest to researchers in universities, museums, and other centres. The New Zealand Journal of Zoology plays an important role in disseminating information on field-based, experimental, and theoretical research on the zoology of the region. Scope of submissions: The New Zealand Journal of Zoology publishes original research papers, review papers, short communications, book reviews, letters, and forum articles. We welcome submissions in all fields of zoological science concerning New Zealand, the Pacific Basin, and Antarctica. Particular strengths include conservation biology, insect taxonomy and pest control, but the journal's subject matter also includes ecology, physiology, pathology, behaviour, genetics, and taxonomy. Prospective contributors should consult recent issues of the journal and can contact the Editorial Office to discuss whether a planned submission is appropriate. * No page charges for publication * Online iFirst e-before print publication between quarterly issues option * iFirst Open Access option available Electronic and printed issues are published quarterly (B5 format) Print ISSN: 0301-4223, Online ISSN: 1175-8821.
• Understanding the role of dietary factors (macronutrients and micronutrients, phytochemicals, bioactive lipids and peptides etc.) in disease prevention and maintenance of optimum health
• Prevention of diet- and age-related pathologies by nutritional approaches
• Advances in food technology and food formulation (e.g. novel strategies to reduce salt, sugar, or trans-fat contents etc.)
• Nutrition and food genomics, transcriptomics, proteomics, and metabolomics
• Identification and characterization of food components
• Dietary sources and intake of nutrients and bioactive compounds
• Food authentication and quality
• Nanotechnology in nutritional and food sciences
• (Bio-) Functional properties of foods
• Development and validation of novel analytical and research methods
• Age- and gender-differences in biological activities and the bioavailability of vitamins, minerals, and phytochemicals and other dietary factors
• Food safety and toxicology
• Food and nutrition security
• Sustainability of food production
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NJAS - Wageningen Journal of Life Sciences, published since 1952, is the quarterly journal of the Royal Netherlands Society for Agricultural Sciences. It offers new research results of disciplinary as well as transdisciplinary and interdisciplinary studies, with an emphasis on interaction between natural and social sciences and system approaches in:• Plant Science• Plant Genetics and Biotechnology• Animal Science• Environmental Science• Social Science• Food Science and Nutrition• Agrotechnology• Farming systemsBenefits to authorsWe also provide many author benefits, such as free PDFs, a liberal copyright policy, special discounts on Elsevier publications and much more. Please click here for more information on our author services.Please see our Guide for Authors for information on article submission. If you require any further information or help, please visit our support pages: http://support.elsevier.com